Dedicated to bringing you the very best quality ingredients for every dessert. All our desserts are made from scratch to provide you with the freshest most savored tastes around. Our cakes not only look good, but they taste good too!

Cake flavors:

Vanilla, Chocolate, Velvet Cake (Any Color Choice), Strawberry, Carrot, Banana, Lemon, Sponge, Black Cake aka Rum Cake, Marble, Pumpkin Spice, Amaretto, Cookies & Cream



Vanilla Buttercream, Chocolate Buttercream, Almond Buttercream, Hazelnut Buttercream, Caramel Buttercream, Peanut Butter Buttercream, Strawberry Buttercream, Cookies & Cream Buttercream, Lemon Buttercream, Chocolate Ganache, White Chocolate Ganache, Fresh Fruits

Guyanese Pastries and Finger Foods:

Plourie – Fried, spiced dough balls made up of flour, ground split peas, water, and spices. Served with a mango or tamarind chutney.
Cheese Straw – Thin strip, baked cheese pastry. Usually prepared spicy.
Pine Tart – Small, bite-sized pastries filled with pineapple filling.
Salara – Sweet coconut bread filled with red-colored coconut, rolled up, then baked until brown.
Beef Patty – Bite-sized pastry that contains various meat fillings, mixed vegetables, and spices, inside a flaky shell. Fillings include chicken, turkey, beef, or mixed vegetables.